Battle of Waterloo 2021 Sustainability Report

What’s better than a triathlon – a three-stage swim/bike/run event? How about a ten-stage swim/bike/run event? Over a hundred athletes thought it was a good idea. And what’s even better than that? A ten-stage event that goes Zero Waste, of course. And such is the Battle of Waterloo, so-called because it traverses the trails, roads,Continue reading “Battle of Waterloo 2021 Sustainability Report”

Firecracker 5K Sustainability Report

Independence Day in Ann Arbor wouldn’t be the same without its traditional 5K event. At least not to runners, and the Epic Races team! And so despite a warm morning and a new location, the show went on without a hitch. This year’s event, for several reasons, took place at Briarwood Mall instead of downtownContinue reading “Firecracker 5K Sustainability Report”

Back in Business! Waterloo G&G Bike Race Sustainability Report

April 17-18, 2021 – Portage Lake Recreation Area A gorgeous weekend for a gravel bike race. So nice, it went both days instead of just Saturday. Perhaps a certain park capacity limit due to a certain lingering ‘situation’ contributed to that, but I didn’t see anyone complaining. The Epic Races Zero Waste effort picked rightContinue reading “Back in Business! Waterloo G&G Bike Race Sustainability Report”

The New Running Reality: Scrumpy Skedaddle 2020

Sustainability Report: Scrumpy Skedaddle Date: October 4, 2020 Event company: RF Events Where: Almar Orchards, Flushing MI # Attendees: 400 Zero Waste Team size: 1 It’s been quite a while since Happy Planet Running has had an event to report about. Since February the great majority of running events have been virtual, and the fewContinue reading “The New Running Reality: Scrumpy Skedaddle 2020”

A Record “Breaking” Event: Super 5K 2020 Sustainability Report

The Super 5K course was a little slick at start time, but we had a good turnout with lots of colorful costumes, and a solid Zero Waste effort. If only we could get the runners to stop fumbling their finisher glasses!

Hot Cocoa Classic 2019 Sustainability Report

What’s better than hot chocolate after a November morning race with a steep climb in it? Hot chocolate with marshmallows and candy canes, of course! And so several hundred people cheerfully ran or walked up and down the Mt. Brighton ski hill. The challenge for the Zero Waste team is handling a lot of wasteContinue reading “Hot Cocoa Classic 2019 Sustainability Report”

Orchard Trifecta: Go Apples 2019 Sustainability Report

It was a chilly morning at Country Mill and Orchard, but the runners showed up anyway to sneak in a race and have cider and treats before the rain came. Did the Zero Waste team mind supporting “yet another” orchard race? Right. Pass the donuts, please!

A Long, Dirty Day: Dances with Dirt Hell Sustainability Report

A wet, dirty run through the wilderness. Not your idea of how to spend a fall Saturday? How about pizza, beer, and live music afterward? Plus you can wear exotic costumes and give your team a raunchy name. Welcome to Dances with Dirt, Hell edition! This very popular event creates a lot of waste, mostContinue reading “A Long, Dirty Day: Dances with Dirt Hell Sustainability Report”

In the Deep End: Swim to the Moon 2019 Sustainability Report

The 10th annual Swim to the Moon was, for the athletes, and the charitable camp the race supported, a really good day. It went swimmingly, one might say. Behind the scenes, things were a bit less serene. A full race field combined with a shortage of volunteers made for a long morning for everyone, includingContinue reading “In the Deep End: Swim to the Moon 2019 Sustainability Report”

Wine, Dine, and Run: Running Between the Vines 2019 Sustainability Report

What’s better than an early morning run that ends in a vineyard? Getting to have wine afterwards, of course – with live jazz and food thrown in. And you get a shirt, and a race-branded wine goblet to enjoy the vintages of your choice! With all that pampering comes hundreds of pounds of cardboard boxes,Continue reading “Wine, Dine, and Run: Running Between the Vines 2019 Sustainability Report”