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sustainability

Worth Gobbling About! A2 Turkey Trot Sustainability Report

Baby, it was cold outside! But due to their dedication to the great sport of running, hundreds of people came out to run at Hudson Mills anyway. Or maybe it was the Ray’s Red Hots, hot chocolate and pumpkin pie. Either way, the Zero Waste team had a job to do. How’d we manage? Smooth as gravy! Read on.

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Peace, Love, and Zero Waste: Run Woodstock Sustainability Report

Billed as, “a weekend of peace, love, music, and running,” Run Woodstock is the largest RF Events race of the year. It also generates the most waste of the year, with enough work to keep the Zero Waste team busy from setup on Thursday through takedown on Sunday.

In 2016 we achieved 88% landfill diversion and filled a 40-yard recycling rolloff to the top. How could we improve on that? Read on to see what we did, and if it worked!

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Third Time’s the Charm! T-Rex Tri achieves 97.5% Diversion

The final race of the T-Rex series of sprint triathlons this year takes place on a perfect summer evening, and results in the best Zero Waste result of the three.

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No Sour Grapes! Running Between the Vines Achieves 99 Percent Diversion

Attempting Zero Waste at a race that also involves wining and dining 2,000 people? No problem! A beautiful morning for a challenging set of races, and despite being up to our epaulets in cardboard, the Zero Waste team achieved a high for the year in waste diversion. Read on to see how we did it!

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Sustainability Report: Red Carpet Run 2017

What’s better than a gala affair with fancy dress and champagne? A gala affair that involves running, of course. And responsible, sustainable waste management for that special extra touch..

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The Zen of Zero Waste: An Evening at Robin Hills Farm

Organic, sustainable farming is growing in popularity. But how many places do you know who combine farming with education, family activities, and even athletic events? Well, there’s one just north of Chelsea, MI – right in my backyard – doing exactly that.

Robin Hills Farm was just scrubland in 2014 when the land was purchased, but it’s rapidly turning into a cutting-edge operation with diverse farming practices working together. Their focus is on zero – zero net energy, zero waste – using one product of the growing cycle to sustain another part.

When I happened across Robin Hills Farm on Facebook and saw they were hosting a “Zen Triathlon” in partnership with Breathe Yoga, I had to find out more. So I emailed them, and not only did they invite me out to show me what they’re doing, they hired me to handle the zero waste activities for the event! So I packed up my trusty Jeep and headed out there the afternoon of the event.

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Ober the Top! Sustainability Wins at the Oberun 5K

The adage was proven again! Heavily market a 5K and you’ll get a decent turnout; whisper “5K and beer” and they’ll beat down the door, especially if the beer is Oberon. This race sold out weeks before the actual event. With a warm evening forecast, and with post-race food including pizza, the beer cans promised to be flying off the tables. Could our intrepid Zero Waste team keep up with the rush? Read on and see!

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Getting down! Pterodactyl Tri achieves 94% Diversion

When the T-rex dances, you know there’s something to celebrate! Another successful sprint triathlon on a gorgeous evening, and another great Zero Waste result.

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Sustainability Report: Huron River Day

I’m pleased to pass along this sustainability report from last week’s Huron River Day in Ann Arbor. I was there as an informal volunteer, “talking trash” with the fine folks at Zero Waste Washtenaw who were managing the sustainability activities.

Huron River Day - Me at Zero Waste station
Helping get stuff put where it belongs. (Photo courtesy of Noelle.)

A large crowd came to Gallup Park to kayak, play games, eat, and enjoy a perfect summer afternoon. And for the first time at this event, Zero Waste stations were set up to save recyclable and compostable materials from the landfill. And they achieved 86% diversion, an excellent first-year result!

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